Happy Mother's Day!

Sunday, May 14, 2017

Happy mother's day to all the hardworking Mommies out there!

Layers of almond Dacquoise and chocolate cake alternating with caramel Sabayon (an egg yolk based mousse). In other words, the best cake to let Mom know she's the best thing ever. 

I baked the additional Dacquoise into little rainbow pin wheels with whipped white chocolate ganache in the middle. It is absolute crunchy deliciousness. 

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